Salads

Crispy Halloumi Salad

Name: Crispy Halloumi Salad
Ingredients: 150 g halloumi; Arugula and lettuce; 8 cherry tomatoes; Cucumber; Lemon and olive oil

Pan-fried halloumi is served with fresh greens and tomatoes.

Ingredients

150 g halloumi Arugula and lettuce 8 cherry tomatoes Cucumber Lemon and olive oil

Instructions

Slice the halloumi and cook it in a non-stick pan until both sides are browned. Chop the greens and vegetables. Divide them among plates, add the warm halloumi, and finish with a lemon-based dressing.